Food Service Director #25-433 Job at Taher, Inc., Redwood Falls, MN

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  • Taher, Inc.
  • Redwood Falls, MN

Job Description

 







Food Service Director




#25-433

Redwood Falls, Minnesota, United States



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Essential Functions:



Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you!

We are adding an energetic, knowledgeable, Food Service Director to work in a K-12 school lunch program. You will be responsible for client and community relationships, budgets, and P&L. Your culinary knowledge to oversee kitchen production will be impressive, as well as your meal production skills.

As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.


As our Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships.


Additional responsibilities include:


  • Developing menus to fit the needs of the community

  • Implementing and maintaining HACCP standards

  • Providing outstanding catering events

  • Communicating clearly, professionally, and effectively

  • Delivering budgeted financial results

  • Manages by providing constructive feedback in order to reward, coach, correct and motivate employees

  • Managing ordering and inventory

  • Leading daily production

  • Overseeing cash management

  • Maintain and develops client relationships and customer satisfaction

  • Establishes and maintains a safe work environment

  • Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operational standards

Who we are:

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

 



Location




123 Main Street,  Redwood Falls ,  Minnesota 56283 , United States

 



Qualifications and Skills:



You must have 3 years of previous experience in a similar position with an associate degree in hospitality/dietetics. In our fast paced environment, you will need to possess strong multi-tasking, kitchen/office organizational skills, as well as effective communication (oral and written) skills. It's rewarding to see people enjoy well-prepared meals and to know you were integral to the process. Apply today!

 

Additional requirements include:


  • Must have ServSafe certification

  • Ability to manage food cost

  • Must have P&L experience

  • Ability to manage a staff

  • Proficient computer skills

  • Catering experience, a plus

  • Successfully pass a criminal background check


     
    This position provides a great work life balance with M-F day hours. It offers health and dental benefits, 401K and much more!

 

Taher, Inc. is an EOE/AA employer.

 




Shift


Day hours M-F

 



Regular/ Temporary


Regular

 



Indeed Compensation


$60,000 - $65,000

 



Job Details


Pay Range $60,000.00 - $65,000.00 / year

 



Pay Transparency


In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.

recblid fwvlcti951jz6heixle58nsu7hge53
Taher, Inc.

Job Tags

Temporary work, Shift work,

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